Themes And Topics
The Main Topics of The Conference
FOOD SCIENCE
Meat Technology
The Packing of Food
Food Safety Management
Plant Nutrition
Food Chemistry
Food Microbiology
Oil Processing and Engineering
Meat Technology
The Packing of Food
Food Safety Management
Plant Nutrition
Food Chemistry
Food Microbiology
Oil Processing and Engineering
AGRICULTURAL SCIENCE
Plant Pathology
Crop Science
Horticulture Science
Agricultural Biotechnology
Soil Science
Agricultural Economics
Plant Pathology
Crop Science
Horticulture Science
Agricultural Biotechnology
Soil Science
Agricultural Economics
Plant Microbe Interactions
Microbial Fertilizers
Microbial Pesticides
Plant Protection Strategies
Soil Chemistry
Plant Microbe Interactions
Biodegradation
Biochemistry
Endustrial Plants
Mecical and Aromatic Plants
Plant Breeding Strategies
Irrigation Strategies
Tissue Culture
Seed Technology
Post Harvest Processing
Toxicology
ANIMAL SCIENCE
Veterinary Science
Animal Breedings
Fishery Science
Animal Nutrition and Improvement
and related sciences
Veterinary Science
Animal Breedings
Fishery Science
Animal Nutrition and Improvement
and related sciences
BIODIVERSITY
Plant Biodiversity
Animal Biodiversity
Microbial Biodiversity
Sea and lake biodiversity
Forestry biodiversity
Plant Biodiversity
Animal Biodiversity
Microbial Biodiversity
Sea and lake biodiversity
Forestry biodiversity
All submitted abstracts will be reviewed by referees, and submitting authors will receive notice of acceptance in 30 days.
According to preference of participants, on-line publication opportunities will provided at pioneer journals.